Cabbage Salad with Fresh Peas
Summer idea for the "bean" collection. Young cabbage, spicy greens and milk green peas. With such a salad, it's good and just to have a bite, and go to the nature with kebabs and BBQ.
Wash the cabbage, cut the head in half and finely chop the straw into a slice with a sharp knife.
Sprinkle the cabbage straw with lemon juice, add salt and sprinkle with a pinch of sugar - wring it with your hands and let it stand, so that the cabbage can make juice.
To disassemble milk green peas - to separate peas from pods.
Wash, dry and chop all spicy greens.
Radish wash, grate.
Prepare dressing: mix unrefined sunflower oil and wasabi.
In a working salad bowl, mix cabbage, radish, chopped greens and green peas, pour dressing.
Garnished ready-made cabbage salad with fresh peas with a sprig of mint.
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