NO MORE BLOATING with CARAWAY SEEDS
How to Use Caraway Seeds
Caraway seeds are often included in the herb stock of most cooks but knowing how to make the most of them requires a little knowledge of their best uses. This article provides an overview of ways to make the most of caraway seeds.
Use caraway seeds to improve the taste of certain vegetables.Put a teaspoon of caraway seeds into a piece of muslin. Tie the muslin with string. Place this bag into the boiling water for cabbage and cauliflower. The caraway seeds will add flavour, as well as lessening the odour of the vegetables during cooking.
Sprinkle over roasted vegetables.Potatoes and sweet potatoes are good choices.
Add caraway seeds to baked apples.They will enhance the flavour. Caraway seeds can even be sprinkled on raw apple pieces for a tasty snack.
Use caraway seeds with baked goods.Caraway seeds make an ideal topping on rye breads and spice cakes, as used in traditional Scandinavian cooking. Try wikiHow's caraway cake recipe.
Mix caraway seeds into cheese dips.They make an ideal combination.
QuestionCan I garnish pork with caraway seeds?Honey_butt14Community AnswerYes, they are quite tasty.Thanks!
QuestionThese caraway seeds are very hard. Are they old or do I need to soak them?Community AnswerNo, you don't, you can add them to your cooking just the way they are. they will soften a little when cooked. You can use them in baked foods or add them to food while frying for more flavor.Thanks!
QuestionHow do you grind or powder caraway seeds?wikiHow ContributorCommunity AnswerYou could use a coffee grinder which would be easy or use a mortar and pestle which is uncommon to have these days. Most people probably use a blender.Thanks!
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