Menu for New Year 2017 - how it should be. Interesting festive dishes for children and adults for the year of the Rooster - recipes with photos
Thinking through the menu for the New Year 2017, it is necessary to take into account that its symbol is the Rooster, preferring natural products and very loving brilliance, brightness and external gloss. To please him, it is necessary to prepare the most diverse, interesting and original dishes, serve them on a new, beautiful dish and effectively decorate with all sorts of decorative elements.
But a strict taboo spreads on the bird's food. They should not be on the New Year's table in any way. But recipes with photos in which chicken or egg is present as an accompanying component are quite acceptable and prohibitions do not apply to them.
For the children's New Year's menu, the same rules apply as for adults, however, it is recommended to put less spices in dishes for kids and instead of spicy, fatty mayonnaise use unsweetened yogurt or homemade sour cream.
What should be the menu for the New Year of the Rooster 2017 - ideas for the festive table
The most natural, light, bright, rich in vegetables, fruits, consisting of small portions and not containing poultry meat - this is what the menu for the New Year of the Rooster 2017 should be. desires, you can express your imagination and give your usual dishes in an unusual and original way, for example, not on a large, beautiful dish, but in small drinking bowls or modern glasses. The Fiery Rooster will appreciate such an extraordinary approach to serving and will surely bestow on the owners of the house his favor.
It is very desirable that at the New Year's table there should be cereals, so beloved by the bird, symbolizing the coming year. It can be salads, snacks or second hot dishes, which include various cereals.
For cooking New Year's hot dishes you should choose low-fat,Dietary varieties of meat or fish and be sure to garnish them with fresh, baked or pickled vegetables. It is better to abstain from convenience foods, as the Rooster prefers natural food and natural, low-calorie foods.
Cakes and desserts need to arrange fruits, berries and culinary products from sugar. There are no restrictions here and the more varied the festive decor will be, the more the patron of the coming year will like it.
From drinks, it makes sense to prefer traditional champagne and light sparkling wines, uplifting and creating a festive, fun atmosphere. They will harmoniously fit into the menu and delicately emphasize the flavors of all New Year's dishes.
An interesting holiday menu for the New Year - how to cook an original snack
The festive New Year's menu, of course, is not without an interesting, beautiful snack. How to cook it, tell a simple recipe with a photo. The dish will be very unusual, light, natural and perfect for meeting the year of the Rooster, because the symbolic bird just loves the combination of vegetables, fruits and crisp bread.
Necessary ingredients for the recipe of the original New Year's snack
- loaf - 1 pc
- avocado - 2 pcs
- fresh lemon juice - 2 tbsp
- cherry tomatoes - 6 pcs
- white onion - 1 pc
- olive oil - 1 tbsp
- salt - ¼ tsp
Step-by-step instructions on how to make an interesting snack for a festive menu for the New Year
- Ripe fruit avocado rinse under running water, dry with a paper towel, brush, remove the stone, cut into small pieces, put in a blender, pour fresh lemon juice, salt and grind into a homogeneous cream mass.
- Remove the husks from the bulb, cut into half rings and disassemble into thin long ribbons.
- Baton with a sharp knife cut into slices no thicker than 1 centimeter.
- In the frying pan, heat olive oil, brown bread on both sides to a light golden hue, remove from heat and lay it on a paper napkin so that excess oil is absorbed.
- Then each slice of bread richly grease with avocado gruel, top with tomatoes, diced, and thin long cubes of onion.
- For 15-20 minutes, place the snack in the refrigerator, and then serve on the New Year's table along with the aperitif.
Dishes for New Year 2017 - festive salad recipes with photos step by step
Following the recommendations of this step-by-step recipe with a photo, you can easily prepare a useful, satisfying and beautiful dish for a New Year in 2017 - a juicy vegetable salad. The main distinguishing feature of the festive food is an unusually bright, spectacular and catchy design, aged in the winter, New Year style.
Necessary ingredients for the recipe for New Year's salad
- potato - 5 pieces
- carrots - 2 pieces
- pickled cucumbers - 2 pcs
- apple - 1 pc
- green canned peas - 1 pot
- eggs - 6 pcs
- mayonnaise - 250 ml
- Bulgarian red pepper - 2pcs
- fresh lemon juice - 1 tbsp
Step-by-step instructions to the salad recipe for the New 2017 Year
- Carrots and potatoes rinse in running water, dry, boil until cooked, cool, clean and cut into cubes.
- Pickled cucumbers cut into small squares.
- Peel the apple, remove the core and seeds, and grate on a coarse grater. Sprinkle with fresh lemon juice so as not to darken.
- Eggs boil hard, chill, remove the shell and cut into neat halves. Remove the yolks and grate n fine grater. Squirrels leave as is.
- Place chopped vegetables in a deep container, add peas, season with mayonnaise and mix very well.
- Put the salad mass on a serving dish and form a large circle. To level a surface with a wooden shovel and to plentifully fill up with grated yolks.
- Along the edges close together to each other decompose halves of protein. It should fit exactly 12 pieces.
- Pulp of Bulgarian pepper cut into thin short strips and put out of them on the proteins the figures corresponding to the dial of the clock. Inside, put the arrows and "put" them so that they show at five to twelve.
- Send the dish for a couple of hours in the fridge, then put on the New Year's table.
We make the menu for the New Year 2017 - a festive hot dish
In the year of the Rooster on the table should not be dishes from the bird. This moment will have to be taken into account when drawing up the menu for the New Year 2017, which means that for a festive hot dish you need some other kind of meat. Of course, you can take the usual pork or beef, but if you want to do something really spectacular, tasty and unusual, you should buy fresh lamb, marinate it in spices, fry in olive oil, and then bring it to the oven. Even the most fastidious gourmets will not resist such a yummy.
Necessary ingredients for New Year's recipe hot dish
- lamb - 2 kg
- salt - 2 tsp
- ground black pepper - 1 tsp
- dried basil - 1 tsp
- dried thyme - 1 tsp
- curry - 1 tsp
- olive oil - 50 ml
- onion - 1 pc
Step-by-step instructions to the recipe for a delicious hot dish for the New Year's menu
- Rinse the lamb in running water, dry with a paper towel, chop into portions so that each piece of meat is on the bone, and slightly beat off.
- Peel the onion and cut into thin half rings.
- In a separate container combine salt, pepper, spices, onions and mix well.
- Fold the meat there and put in the fridge for a couple of hours to marinate. After the time has elapsed, heat the olive oil and fry the meat on it on both sides until a uniform golden crust.
- Fold the lamb on a heat-resistant pan, pre-greased with lard or lamb fat, and send in an oven heated to 180 ° C. Bake for 25 to 30 minutes. Then take out, slightly cool, garnish with fresh vegetables and serve on the New Year's table.
Menu for New Year 2017 - recipes of the original cake with photos
The upcoming New 2017 is patronized by the Fire Rooster.He prefers bright colors and loves originality absolutely in everything. And of course, the magical bird will like the following recipe for a New Year's cake with a photo. The originality of this delicacy is that the dough turns red and effectively contrasts with a white creamy cream.
Necessary ingredients for recipe cake from New Year's menu
For the test
- flour - 250 g
- butter - 115 g
- eggs - 2 pieces
- skimmed cream - 240 ml
- sugar - 300 g
- salt - ½ tsp
- cocoa powder - 2 tbsp
- vanilla sugar - 10 g
- liquid food dye (red) - 2 tbsp
- baking powder - 1 tsp
- white vinegar - 1 tsp
- powdered sugar - 115 g
- Mascarpone cream cheese - 450 g
- vanilla extract - ½ tsp
- cream 35% - 360 ml
Step-by-step instructions to the cake recipe for the menu for the New 2017 Year
- In a deep bowl sift flour and cocoa powder, salt and mix well.
- On the water bath, dissolve the butter, cool slightly and beat with a mixer for 2-3 minutes. Then add sugar and continue to beat until mass is completely smooth and homogeneous.
- One by one, add the eggs to the cream and beat to a state of light, fluffy foam.Pour vanilla sugar and mix thoroughly.
- Pour the low-fat cream into a shallow saucepan, add food coloring and whisk slightly.
- Pour one-third portion of the flour into the sugar-oil mixture, pour in half the cream with the dye and beat with a mixer at the lowest speed. Then add the rest of the flour, cream and beat again, so that all the lumps and clots are dissolved in the liquid components.
- At the end, extinguish the baking powder with vinegar, add to the dough and mix very well.
- Pour half of the dough into the mold and send it to the oven preheated to 180 ° C for 20 minutes. Ready to cool the cake and just bake the second. Allow the baking to brew for 3-4 hours, then proceed to the formation of the cake.
- For mascarpone cream and butter, warm to room temperature and beat well until completely homogeneous.
- Add icing sugar, vanilla extract, cream and mix well with a wooden spoon to make the mass thick and smooth.
- Cakes cut in half, each smear with white cream and lay on each other. Apply the thickest layer of cream on the top and sides of the cake. Garnish with pieces of favorite fruits on top and clean for 10-12 hours in the refrigerator.Then submit to the New Year's table.
Menu for children for the New Year 2017 - what to cook for kids
What should be the children's menu for the New 2017 Year of the Rooster? Of course, bright, interesting and unusual, filled with beautiful, catchy and tasty dishes that the kids will immediately want not only to try, but also to eat to the last crumb.
The author of the video presented below advises to pay special attention to salads and cook them in a winter, festive style. To do this, you can use your favorite recipes with photos, and then arrange the dishes in the form of Christmas trees.
As a hot second, any lean meat baked in an oven or steamed with a small amount of non-spicy spices will do. If the kid loves fish, you can make him a gentle stack of salmon and garnish with boiled wild rice and fresh vegetables.
Cooking sweet dishes opens up the widest field for a flight of fantasy. Biscuit and puff cakes made of cakes, sweet cream and fruit, cakes with condensed milk, gingerbread in the form of fairy-tale characters, jam with rolls and small sugar cookies will be appropriate here.They should be served with drinks such as fragrant black tea, cocoa, juice or Nesquik, which almost all kids adore.
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