What field plants cause pollinosis?

There are more than 700 species of plants that can cause an allergic reaction. They are dangerous during the flowering period, especially in the morning, warm and sunny weather. There are two types of pollinosis: summer and summer-autumn. The first occurs in early June and may continue until the end of July. A common cause of its occurrence is the flowering of field grasses. The summer-autumn pollinosis begins in August and may disturb until mid-September. It occurs due to weed pollen.

What field plants cause severe allergies?

Doctors divide all field plants that cause pollinosis into two groups: strong and weak allergens. One of the most dangerous for human health is the ragweed ragweed. Often, pollinosis causes wormwood, quinoa, buttercup and coltsfoot.

Field plants belong to different toxonomic groups. But they all can cause pollinosis, as they are wind-pollinated. Many belong to the family of amaranth and astrovic.These are compositonous plants, that is, their inflorescence consists of many small flowers. Bright representatives of the Compositae, which often cause allergic reactions: dandelion, ragweed ambrosia, plantain, common wormwood, coltsfoot, sunflower. From the amaranth family for allergy sufferers, quinoa, white mary, tumbleweed and Russian solyanka are dangerous.

What plants can cause cross-allergy?

Allergy sufferers need to know that when reacting to one plant, a cross-reaction to other flowers may occur. If pollinosis arises from pollen of ambrosia and quinoa, then it may worsen from dandelion and sunflower. From wormwood can be allergic to chamomile, dandelion, dahlia and sunflower, from cereal grasses - to sorrel.

For people suffering from pollinosis, it is important to remember that vegetable products can also cause cross-reactions. For example, on the basis of sunflower (halva, seeds, oil), and also containing pollen of different origin: honey, horseradish, cabbage of different varieties, artichoke, zucchini, radish, radish, cucumber, spinach and beets.

Allergy sufferers are not recommended to eat carrots, eggplant, potatoes, celery and red pepper during the flowering of field herbs.

Care should be taken to the use of herbal remedies, as they often provoke an allergic reaction. Because of them, not only the characteristic symptoms of pollinosis can appear, but also skin rashes, including urticaria.

In addition, field plants can cause toxic effects, disturbances in the nervous system and liver, increased or decreased blood pressure.

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